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Catering

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Catering Menu

Now you can bring La Parrilla Mexican Restaurant with the friendly taste of Mexico at the location of your hoice.

La Parrilla Catering Offers:

Contact Catering

Call today for an unforgettable party

404-502-0085

Give us the party detail infomation:

REQUEST A QUOTE

All catering services require a minimum notice of 48 hours.
Our Office Business Hours Monday - Friday
9:00 am - 6:00 pm

Any order or e-mailed request sent after 6 pm during the week will be processed the next following business day and any e-mail or voice message left over the week-end or Friday after 6 pm, will be handled and process on the following Monday

Full Service Event Staff

From small private parties to huge corporate events, we are there for you and have the experience to care flawlessly.

Our servers will come to your location, set up the buffet in chafing dishes, stay for two hours (unless you have requested additional time), serve the food to your guests, maintain the food at the appropriate temperature and keep the food area clean at all times. We will bring all the necessary equipment such as tables, tablecloth, plates and napkins… leaving you with only one task:

ENJOYING THE SUCCESS OF YOUR EVENT!

Drop-off Catering

Our servers will come to your event location, set up the food at the requested time and leave.

The food will be in aluminum and plastic disposable containers. We also will include for your convenience plates, napkins and eating utensils as well as all the serving utensils for your food. There will be no equipment pick up needed.

Pick Up

For parties no more than 40 people, please speak directly to the manager of the location where you would like to pick up your food. The manager on duty will get all the information and get everything ready for you. PLEASE NOTE THAT YOUR ORDER WILL COME FROM THE RESTAURANT MENU, with the restaurant prices and restaurant presentation (not the catering menu).

Request “a pick up buffet style” not a catering, meaning all the items will each be in separate containers e.g a pick up for 15 guests will have all the rice for 15 guests in a pan, all the beef in an other pan, etc instead of 15 individual meals, each of them packaged separably. You will pay for the food at the time of pick up.

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